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November 20, 2015

W Bellevue to get new restaurant, bar

By JOURNAL STAFF

BELLEVUE — James Beard award-winning chef Jason Wilson will open a new restaurant and bar in the expansion of Lincoln Square in downtown Bellevue.

The restaurant is expected to open in summer 2017 with a modern Pacific Northwest farmhouse theme.

Wilson is working with Graham Baba Architects on the design.

The bar will be on the ground floor of the W Bellevue hotel and the restaurant will be on the second floor.

Wilson's first restaurant was Crush, and he is a partner and executive chef at Miller's Guild at Hotel Max. He also runs his own culinary consulting business and catering company.




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