homeWelcome, sign in or click here to subscribe.login
     


 

 

Weekend


Subscriber content preview

May 27, 2005

Strange But True!

Q. Around the world, what food even when properly prepared has made more people sick than any other?

A. Notice on TV's "Survivor" how many of the contestants gag or vomit after eating insects or eyeballs or drinking blood, others just toss these down and smile, says University of California-Davis nutritionist Louis Grivetti. So there are two types of food sickness: something culturally inappropriate or something containing a pathogen or toxin that may make one ill.


 
. . .


To read this story in full login or purchase a subscription.



Previous columns:



Email or user name:
Password:
 
Forgot password? Click here.