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August 28, 2003

Golf Club at Newcastle

Bill Beck has been appointed executive chef at The Golf Club at Newcastle. Beck will oversee operations for The Calcutta Grill and Newcastle's banquet department. Beck previously served as corporate executive chef for Cucina! Cucina! and was executive chef for Blowfish Asian Café in Seattle. The Golf Club at Newcastle has two 18-hole public courses and a 44,000-square-foot clubhouse.




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