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October 29, 2008

Hotel Bellwether

Hotel Bellwether's Harborside Bistro hired Robert Pinksi as executive chef. Pinksi has spent six years in the Harborside kitchen and has held the positions of sous chef, lead line cook, grill cook and pantry cook, before his recent promotion. Hotel Bellwether is a European-style waterfront retreat in Bellingham.




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