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September 10, 2009

John Howie Steak

Chef/Restaurateur John Howie hired Mark Manca as general manager of the new John Howie Steak restaurant in Bellevue. Manca is a fourth generation food and beverage industry professional in the Pacific Northwest. He spent the past three years in Las Vegas and was recently general manager of the Range Steakhouse in Harrah's, and now is returning to Seattle to work with Howie, a previous partner. The restaurant will open Sept. 12 at The Shops at The Bravern.




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