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December 30, 2010

The Hunt Club at the Sorrento Hotel

Chef Ivan Szilak has been appointed executive chef of the Hunt Club at the Sorrento Hotel. He will oversee the restaurant's culinary direction, hotel catering and private events. Szilak has 20 years experience in the culinary industry, most recently serving as general manager of Taverna Tagaris Restaurant and Winery in Richland.




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