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March 23, 2015
CVIKOV, Czech Republic After shutting down in droves during the decades of Communist rule, the Czech Republic’s small brewers are staging a comeback.
Dilapidated beer making facilities dotted across this patch of Central Europe, which is better known for a clutch of global brands like Pilsner Urquell, are being reopened to revive local brewing traditions that date back to the 10th century.
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